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Aliette® WG 80

Aliette is a trusted and well-known Highly Systemic fungicide against Plasmopara, Phytophthora, Bremia mainly for Citrus, vegetables, grapes and strawberries

  • it works both directly on the fungus and indirectly, by stimulating the plant’s natural defences – a unique mode of action resulting in an extremely low risk of resistance
  • it is highly systemic, travelling both up and down the plant
  • it meets food-chain requirements

Recommendations and rates of use

Cucurbits including CucumberDowny Midlew (Pseudoperonospora cubensis, Plasmopara viticola)

300 g / 100 l water
Apply when conditions favour disease development and repeat the application after 1- 2 weeks

7 days
OnionDowny Midlew (Pseudoperonospora cubensis, Plasmopara viticola) 250 g / 100 l water
Apply when conditions favour disease development and repeat the application as needed
7 days
TomatoRoot Rot (Thanatephorus cucumeris) 200 g / 100 l water
Apply 1st application directly after transplanting and repeat after 1 -2 weeks
7 days
LettuceDowny Midlew (Pseudoperonospora cubensis, Plasmopara viticola) 280 g / 100 l water7 days
Consult the local label/distributor
How to apply:
foliar application For Vegetables use 600-800 lit /ha
Common Name:
Aliette® 80 WG is a water dispersible granule containing 800g a.i. / kg   Fostyl –Al
Mode of action:
When applied as a preventative treatment, Product inhibiting spore germination and the penetration of the pathogen into the plant or blocks mycelial development and sporulation, in the case of a curative treatment the product slows down sufficiently the invasion of the pathogen, by reinforcing the natural defensive reactions of the plants and subsequently enabling the host's hypersensitive physical response to localize or seal-off the invading organism
WHO classification:
Active ingredient: slightly hazardous
Product: slightly hazardous


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